The Fire of Peru - Ricardo Zárate & Jenn Garbee The Fire of Peru Recipes and Stories from My Peruvian Kitchen Ricardo Zárate & Jenn Garbee Genre: Regional & Ethnic Price: $17.99 Publish Date: October 20, 2015 Publisher: Houghton Mifflin Harcourt Seller: OpenRoad Integrated Media, LLC “The godfather of Peruvian cuisine”  captures the flavors and excitement of his native food, from rustic stews to specialty dishes to fabulous cocktails.    Lima-born Los Angeles chef and restaurateur Ricardo Zarate delivers a standout cookbook on the new “it” cuisine—the food of Peru. He perfectly captures the spirit of modern Peruvian cooking, which reflects indigenous South American foods as well as Japanese, Chinese, and European influences, but also balances that variety with an American sensibility. His most popular dishes range from classic recipes (such as ceviche and Pisco sour) to artfully crafted Peruvian-style sushi to a Peruvia...