Nopalito - Gonzalo Guzmán & Stacy Adimando Nopalito A Mexican Kitchen [A Cookbook] Gonzalo Guzmán & Stacy Adimando Genre: Regional & Ethnic Price: $6.99 Publish Date: April 11, 2017 Publisher: Clarkson Potter/Ten Speed Seller: Penguin Random House LLC Winner of the  2018 James Beard Foundation Cookbook Award in "International" category Finalist for the 2018 International Association of Culinary Professionals (IACP) Book Awards  A collection of 100 recipes for regional Mexican food from the popular San Francisco restaurant. The true spirit, roots, and flavors of regional Mexican cooking—from Puebla, Mexico City, Michoacán, the Yucatán, and beyond--come alive in this cookbook from Gonzalo Guzman, head chef at San Francisco restaurant Nopalito. Inspired by food straight from the sea and the land, Guzman transforms simple ingredients, such as masa and chiles, into bright and flavor-packed dishes. The book includes fundamen
Claridge's – The Cocktail Book - Claridge's Claridge's – The Cocktail Book More than 500 Recipes for Every Occasion Claridge's Genre: Beverages Price: $2.99 Publish Date: October 14, 2021 Publisher: Octopus Seller: Hachette Digital, Inc. '...Not that I intend to die, but when I do, I don't want to go to heaven, I want to go to Claridge's' - Spencer Tracy 'When I pass through the revolving doors into the glamorous lobby of Claridge's in London, I always feel a thrill. You enter a world of sophistication and wonderful service... Claridge's is my ultimate treat' - Lulu Guinness This glorious guide contains all the inspiration you'll need for the cocktail hour, with a spirited - and no/low - selection of more than 500 recipes suitable for every occasion. Whatever your tastes and wherever your location, this new bartender's bible will enable you to share the magic of Claridge's with family and friends, f